A full-bodied gourmand with subtle nutty undertones. Inspired by late nights at a local diner, the familiar smell of fresh brewed coffee, silky hot cocoa with extra whip and a pinch of sea salt. Nostalgic and smooth, with notes of roasted espresso, milk foam, and bittersweet dark cocoa.
New
Salted Mocha –
Standard Candle
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sea salt, dark cocoa
hazelnut, frothed milk
roasted espresso, milky caramel
- 100% SOY WAX: Includes two (2) Cafe-inspired 7.2 oz Standard Candles.
- 40+ HOUR BURN PER CANDLE: Atmospheric scent that never overpowers.
- LIMITED EDITION PACKAGING: Amber glass jars, seasonal tonal labels, and brass lids.
- MADE IN CA: Poured in Los Angeles by our team.
- SPECS: 3.5” in diameter, 2.9” in height.
- RISK-FREE SHOPPING: Flexible returns and friendly support.
Please note: coupon codes are not valid on individual purchases of limited edition candles. However, you can build your own candle bundle to save 15% – make yours here.
Scent throw
INGREDIENTS
Made in our California factory using 100% domestically-grown soy wax, fine fragrance oils, and cotton-core wicks. Fragrances are phthalate-free and never tested on animals.
P.F. products are designed for people with fragrance sensitivities - meant to enhance a space rather than overpower it.
how to use
- Trim wick to 1/4" before each lighting.
- Protect surface underneath the candle with a coaster.
- Allow the wax to melt to the edges of the jar during each burn to prevent tunneling.
- Wick should always remain centered and away from the sides of the vessel.
- Once the candle's gone, we hope you'll re-use it. Clean it out and you've got a new planter or pencil holder.
- Never leave a candle burning unattended, near a draft, or in reach of children or pets. Don't burn your candle for more than 4 hours at a time. Stop burning your candle when only 1/4" of wax remains.
- Do not pick up a burning candle or immediately after it's been blown out.
Refer to our Candle Care & Safety page for more information.
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Flexible Exchanges
Sustainable Packaging
$24.00
SCENT THROW
